PREP TIME: 10 MINS. COOK TIME: 20 MINS. SERVES: 4 INGREDIENTS: 1 (25 oz.) can Juanita’s Pork Chile Verde 1 small chopped onion 3 cups frozen diced hash brown potatoes 4 eggs 2-3 tbsp. vegetable oil Salt and pepper to taste STEP BY STEP: Heat oil in a large oven-proof...
PREP TIME: 40 MIN. SERVES: 6 (3 TACOS PER PERSON) ABOUT THIS RECIPE: Revel in the zest of our Fuego Taco Board! Brimming with seasoned beef, chicken, refried beans, Spanish rice, and vibrant flavors, this board is a culinary work of art. Add a dash of Juanita’s Hot...
PREP TIME: 35 MINS. COOK TIME: 20 MINS. SERVES: 8 ABOUT THIS RECIPE: Discover the rich layers of our Stuffed Queso Burger! Enjoy a succulent patty infused with Juanita’s Hot & Spicy Nacho Cheese sauce, and enveloped in a tempting mix of ground beef and sausage....
PREP TIME: 45 MINS. COOK TIME: 30 MINS. SERVES: 8 ABOUT THIS RECIPE: Indulge in the mouthwatering allure of our Cheesy Beef Enchiladas. Filled with tender beef, warm corn tortillas, and Juanita’s Nacho Cheese Sauce, these enchiladas are a feast for your senses....
PREP TIME: 45 MINS. COOK TIME: 20 MINS. SERVES: 6 ABOUT THIS RECIPE: Prepare for a flavor festival with our Made to Share Nacho Board! Overflowing with beef, chicken fajitas, refried beans, peppers, onions, olives, guacamole, chunky salsa, and Juanita’s Hot &...
PREP TIME: 10 MINS. COOK TIME: 15 MINS. SERVES: 4 ABOUT THIS RECIPE: Indulge in the captivating blend of Juanita’s Hot & Spicy Nacho Cheese sauce in this mouthwatering creation. Teeming with zesty chorizo and diced tomatoes, this dish is a hit for any social...
PREP TIME: 30 MINS. SERVES: 2-4 ABOUT THIS RECIPE: Discover a new take on hummus with our Esquite Style recipe, featuring Juanita’s unbeatable Hominy. Creamy hummus is enriched by roasted corn, tangy lime, and a hint of spice. This dish is perfect for a casual...
PREP TIME: 5 MINS. COOK TIME: 10 MINS. SERVES: 1 ABOUT THIS RECIPE: Relish the comforting essence of Albóndigas Soup, a cherished dish that pairs well with family meals and end-zone celebrations alike. Filled with flavorful meatballs and wholesome vegetables, each...
PREP TIME: 15 MINS. COOK TIME: 15 MINS. SERVES: 6 ABOUT THIS RECIPE: Savor robust flavors perfect for any gathering or pre-game feast with our Hot & Spicy Menudo recipe. This zesty variation on a time-honored dish promises an unforgettable culinary journey. Ideal...
PREP TIME: 30 MINS. COOK TIME: 45 MINS. SERVES: 4 ABOUT THIS RECIPE: Delight in the rich essence of Juanita’s Classic Hominy Chili—a satisfying dish that complements both everyday dinners and fourth-quarter tension. Brimming with savory ingredients and tender meat,...
INGREDIENTS: 1 (15 oz.) can Juanita’sⓇ Nacho Cheese Sauce 2 bolillo rolls or French bread, sliced horizontally 6 oz. of deli meat or leftover chicken sliced 1 thinly sliced tomato Butter STEP BY STEP: In a small saucepan, heat Juanita's Nacho Cheese until well blended...
PREP TIME: 15 MINS. COOK TIME: 10 MINS. SERVES: 2 ABOUT THIS RECIPE: Embark on a flavor journey with our Juanita’s Torta Ahogada recipe, featuring delicious Juanita’s Pork Chile Verde. This satisfying torta brings together tender pork, sliced onion, and creamy avocado...
SERVES: 2 INGREDIENTS: 1 head of romaine lettuce, chopped 1/2 red onion, thinly sliced 1 large crunchy cucumber, diced 1 pint juicy grape tomatoes, halved 1 25 oz. can of Juanita’sⓇ Mexican Style Hominy drained and rinsed 1 avocado, diced 1/2 cup crumbled queso fresco...
Servings: 4 Ingredients: ½ can (15 oz.) of Juanita’sⓇ Nacho Cheese Sauce 2 large flour tortillas 4 eggs ½ lb. of left-over fajitas or other meat Butter Salt and pepper STEP BY STEP: Add meat in a large non-stick skillet and heat over medium-high heat for about 5-8...
Servings: 4 INGREDIENTS: 1 – 15 oz. can of Juanita’sⓇ Nacho Cheese Sauce 2 cups (8 oz) macaroni 8 oz. ground beef ½ cup of milk 1 – 15 oz. can pinto or kidney beans drained 1 – 14.5 oz. can diced tomatoes undrained 1 small yellow onion chopped 3 cloves of minced...
INGREDIENTS: 1 can of Juanita’sⓇ Pork Chile Verde 1 cup of rice 1 cup of refried beans 1 cup of Mexican sauce (tomato, onion and green Chile, diced and mixed together) 1 cup of shredded cheddar and Monterey Cheese 4 large burrito flour tortillas STEP BY STEP: In a...
INGREDIENTS: 2 cans of Juanita’sⓇ Mexican Style Hominy (25 oz) drained and rinsed 1 ½ cups of Oaxaca cheese (12 oz) 1½ cups of Manchego cheese (12 oz) *You can use other mixtures of your favorite cheeses as a substitute 1 cup of whole milk ½ a stick of butter 1 cup of...
INGREDIENTS: (SERVES 4-6) 4 oz. of dried chile (choose your favorite combination between ancho, guajillo or arbol). TIP: WE LIKE TO MIX ALL 3! 2 tbsp. of corn or canola oil 2 lbs. of boneless pork shoulder cut in large chunks 8 cups of water or chicken broth 1 25 oz....
INGREDIENTS: 5 franks 5 hot dog buns 1 (15oz.) can of Juanita’sⓇ Nacho Cheese Sauce CHILI: 1 lb. of ground beef 1 tablespoon of vegetable oil ½ of sweet yellow onion, chopped ½ of red bell pepper, chopped 1 (8 oz.) can of tomato sauce 1 tablespoon of chili powder 2...
INGREDIENTS: 2 teaspoons of minced garlic ½ cup of red onion 2 tablespoons of oil 1 teaspoon of ground cumin 1 teaspoon of chili powder ½ teaspoon of salt 1 cup of diced red pepper 1 cup of diced zucchini 30 ounces of black beans drained and rinsed (2 cans) 2 cups of...
INGREDIENTS: 1 ½ cups of yellow cornmeal ¼ cup of all purpose flour 4 tablespoons of sugar 1 teaspoon of baking powder ½ teaspoon of baking soda ¼ teaspoon of salt 1 egg 1 cup of milk 1 cup of Mexican sour cream 2 tablespoons of melted butter ¾ cup of Juanita’sⓇ...
INGREDIENTS: 8 medium flour tortillas 2 cups of shredded manchego cheese 1 can of Juanita’sⓇ Pork Chile Verde STEP BY STEP: Open and heat the contents of Juanita’sⓇ Pork Chile Verde in a medium sized pan over medium heat for about 5-10 minutes. In the meantime, heat 1...
INGREDIENTS: Two 25 oz. cans of Juanita's® Mexican Style Hominy; drained and rinsed One 15 oz. can of diced tomatoes ½ an onion chopped 3 cloves of garlic, chopped 1 jalapeño chile, chopped ½ cup of chopped cilantro 2 tbsp. of oil Salt and pepper to taste STEP BY...
PREP TIME: 20 MINS. COOK TIME: 30 MINS. SERVES: 4-6 ABOUT THIS RECIPE: Discover culinary delight with our Homemade Taste Green Chicken Pozole. Packed with Juanita’s wholesome Hominy, tender chicken, and striking flavors, this satisfying soup is a go-to for both casual...
INGREDIENTS: 1 bag of nacho chips 1 cup of chicken breast, cooked and cut in small pieces 1 cup of green onion chopped ½ cup of sliced jalapeño chiles 1 15oz. can of Juanita’sⓇ Nacho Cheese Sauce STEP BY STEP: Spread tortilla chips on a large plate, top with the...
PREP TIME: 40 MINS. COOK TIME: 60 MINS. SERVES: 18 - 24 TAMALES DEPENDING HOW THICK YOU MAKE THEM. ABOUT THIS RECIPE: Savor the irresistible goodness of Juanita’s Pork Chile Verde Tamales. These mouthwatering tamales infuse your feast with exquisite flavors. Crafted...