by Claudia Rivera | Nov 6, 2023 | Recipes
PREP TIME: 10 MINS. COOK TIME: 20 MINS. SERVES: 4 INGREDIENTS: 1 (25 oz.) can Juanita’s Pork Chile Verde 1 small chopped onion 3 cups frozen diced hash brown potatoes 4 eggs 2-3 tbsp. vegetable oil Salt and pepper to taste STEP BY STEP: Heat oil in a large oven-proof...
by Fania Martinez | Apr 14, 2023 | Fan Favorites, Recipes, Tailgate
PREP TIME: 15 MINS. COOK TIME: 10 MINS. SERVES: 2 ABOUT THIS RECIPE: Embark on a flavor journey with our Juanita’s Torta Ahogada recipe, featuring delicious Juanita’s Pork Chile Verde. This satisfying torta brings together tender pork, sliced onion, and creamy avocado...
by Fania Martinez | Jul 12, 2022 | Recipes
Servings: 4 INGREDIENTS: 1 – 15 oz. can of Juanita’sⓇ Nacho Cheese Sauce 2 cups (8 oz) macaroni 8 oz. ground beef ½ cup of milk 1 – 15 oz. can pinto or kidney beans drained 1 – 14.5 oz. can diced tomatoes undrained 1 small yellow onion chopped 3 cloves of minced...
by Kathleen Villa | Apr 6, 2020 | Recipes
INGREDIENTS: 1 can of Juanita’sⓇ Pork Chile Verde 1 cup of rice 1 cup of refried beans 1 cup of Mexican sauce (tomato, onion and green Chile, diced and mixed together) 1 cup of shredded cheddar and Monterey Cheese 4 large burrito flour tortillas STEP BY STEP: In a...
by Kathleen Villa | Mar 20, 2020 | Recipes
INGREDIENTS: 8 medium flour tortillas 2 cups of shredded manchego cheese 1 can of Juanita’sⓇ Pork Chile Verde STEP BY STEP: Open and heat the contents of Juanita’sⓇ Pork Chile Verde in a medium sized pan over medium heat for about 5-10 minutes. In the meantime, heat 1...
