Juanita’s Extra Hot “Fuego” Menudo is for those who like it extra spicy and hot. We added more hot red chiles and spices for the “fuego” heat you crave and the Juanita’s homemade taste you love.
- Beef Bone Stock
- More hot red chiles and spices
- Homemade Taste
Our family recipe starts with slowly simmering the bone stock, then adding the highest quality ingredients to guarantee authentic homemade taste. Serve with oregano, chopped onions and a squeeze of lime to bring the flavors of Mexico to your table. It’s easy to prepare Juanita’s Extra Hot “Fuego” Menudo and enjoy delicious homemade taste anytime and every time.
BEEF TRIPE, WATER, HOMINY, BEEF BONE STOCK, SALT, CHILE PEPPER, SEASONING [DEXTROSE, ONION POWDER, CELERY POWDER, SPICES, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN GLUTEN, PARTIALLY HYDROGENATED SOY AND COTTONSEED OIL), SUGAR, SOYBEAN OIL], FLAVORING, SPICES, CITRIC ACID.