by Claudia Rivera | Nov 6, 2023 | Recipes
PREP TIME: 10 MINS. COOK TIME: 20 MINS. SERVES: 4 INGREDIENTS: 1 (25 oz.) can Juanita’s Pork Chile Verde 1 small chopped onion 3 cups frozen diced hash brown potatoes 4 eggs 2-3 tbsp. vegetable oil Salt and pepper to taste STEP BY STEP: Heat oil in a large oven-proof...